Our innovations.

How designing a labor-reducing solution can also lead to a better and more consistent quality
Together with the customer, we took a step back to explore how to improve product quality while reducing reliance on manual handling.

Wraps are becoming increasingly popular. But as their popularity grows, so do the demands in terms of flavours and presentation. This calls for wrap lines that are flexible enough to keep up with these developments. That’s why the wrap lines from DERO GROEP are being continuously improved.

Our new flexible bin picking robot cell fully automates the process of removing fragile and frozen products, such as vegetarian schnitzels, from crates and placing them accurately in trays. Without any loss of quality, and with high capacity and low operating costs.

By combining our existing machines with smart innovations, we have developed a new solution for supplying cheese to the shredding line. This system eliminates heavy and repetitive work and ensures a steady supply of cheese in the correct mixing ratios.

In the candy industry, manufactured candy is often put into plastic crates for internal transport. This filling is usually still done by hand, which is a labor-intensive and repetitive process. Therefore, we have developed a robot cell for automatically handling and filling of crates with candy.

A well-filled sandwich, perfectly assembled, and produced at high speed, that is exactly what our latest sandwich line is designed for. With a capacity of up to 3,600 sandwiches per hour, we combine efficiency with quality, flexibility, and hygiene.