De Goey Kaas Holland in Woerden has a first with a new high-capacity cheese treatment line with a robot for unloading and loading boxes next to it!
De Goey Kaas Holland has over 50 years of experience in cheese treatment. With a cheese treatment line and a multifunctional robotic cheese treatment line delivered by DERO GROEP in 2015, the process was already fully automated and now a third line has been added.
This is a cheese treatment line with a robot cell for the inbound and delivery of cheeses next to it. The robot takes the incoming cheese out of the external box, after which the cheese is transported to the treatment line and the shelf is cleaned. Next the cheese is loaded into the internal storage box. This unique combination results in a very high capacity!
We are proud of this beautiful project and that we can contribute to this milestone for De Goey Kaas Holland which enables them to realize their growth and ambitions!
// P. Mulder - Synergy Food //
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