Tailor-made production automation.
We couldn’t be happier than when addressing a challenge. To persevere until the goal has been reached. That is the DERO DRIVE! And that's what we're proud of. What we often forget is to share those moments with others. We want to change that and are therefore going to share news about our company more regularly.
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With their new cheese factory Klaver Kaas has taken a big step from semi-automated to almost fully automated cheese production. Without losing sight of the craft of making cheese. DERO GROEP supplied an automatic pressing line for this new cheese factory.
From April 26 to 29 we attended the Anuga FoodTec in Cologne, the leading trade fair for the global food industry. This year not a booth full of equipment, but a place to meet face to face again. And that was a successful experience!
For one day, 12-year-old Noelia and Hala were the CEO of DERO GROEP! On Thursday January 27, CEO Maro Dedel handed over his duties to these two cool girls for Boss of Tomorrow, an initiative of nonprofit organization JINC.
For the efficient and sustainable ripening and treatment of the Italian cheese Gran Moravia, we supplied to Brazzale a fully automated solution for the reception, treatment, sorting and delivery of these cheeses.
Recently we delivered our 50th slicer feeder ELTEN/SLF*160S, destined for Flanders Food Productions!
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